An invigorating and nuanced scent that’s as close as you can get to culinary nirvana. James opens with sparkling citrus notes of zingy yuzu that soften when met with a medley of smoked spices.
Close your eyes and picture a crackling campfire that dances up to meet the last rays of sun setting over the Australian ocean. A freshly-caught fish cooks gently over the fire, the wild skin dressed with a drizzle of fresh yuzu once crisp.
At once smokey and fresh, James is an enigmatic scent that foodies and fragrance lovers alike can’t help but fall in love with.
- Soy wax, made using pure soy beans
- Biodegradable wax, free from pesticides, palm oil, petroleum and GMOs
- Hand-poured in Newtown
- Burning hours 45+
An invigorating and nuanced scent that’s as close as you can get to culinary nirvana. James opens with sparkling citrus notes of zingy yuzu that soften when met with a medley of smoked spices.
Close your eyes and picture a crackling campfire that dances up to meet the last rays of sun setting over the Australian ocean. A freshly-caught fish cooks gently over the fire, the wild skin dressed with a drizzle of fresh yuzu once crisp.
At once smokey and fresh, James is an enigmatic scent that foodies and fragrance lovers alike can’t help but fall in love with.
- Soy wax, made using pure soy beans
- Biodegradable wax, free from pesticides, palm oil, petroleum and GMOs
- Hand-poured in Newtown
- Burning hours 45+
